Hors d'oeuvres

Cumin Scented Chicken Chile Verde
crisp petite tortilla cups filled with braised cumin scented chicken and accented with a cool sour cream topping and roasted pepitas.
 

Southwestern Trifle
Creamy corn polenta topped with a layer of spicy chili colorado and a dollop of cilantro-sour cream.
 

Display Table

Dakota Salad
crisp escarole, anejo cotija cheese, roasted red peppers, fried tortilla strips & toasted pumpkin seeds tossed with a buttermilk cumin
dressing
 

Nacho Ordinary Potato Station

Gourmet Nachos Bar
Fresh fried housemade flour and corn tortilla chips with options of chili con queso, ground beef, Grilled Chipolte Chicken, black beans,
pinto beans, chopped tomatoes, housemade guacamole, sour cream, black olives, jalapenos, green onions, salsa fresca.

Gourmet Mashed Potato Bar
whipped butter, sour cream, real bacon bits, salsa fresca, black olives, finely grated cheese, freshly grated Parmesan, crumbled
gorgonzola, whole roasted garlic, chopped scallions, sauteed wild mushrooms, Thinly Sliced Mesquite Grilled Chicken. Served in
martini glasses.

Sweet Potato Fries
served in paper cones with freshly cracked black pepper and lime juice mayonnaise for dipping.

Sweet Endings
Apple Cobbler
with a hint of brandy